A Taste of... Heron's Bar & Grille | 5 - 9 p.m. Join us on the 3rd Wednesday of each month for "A Taste of..." where Chef Tim takes you on a culinary journey around the world! Each month, savor a new cuisine, from the classic flavors of South America to the spicy palate of India, to the fresh seafood of New England. Perfect for food enthusiasts eager to explore diverse tastes without leaving the comfort of your Club. This Month's Selection - Taste of Greece Chargrilled Octopus       With Rosemary garlic oil Saganaki Prawns       Red sauce, chili, feta, Ouzo, crusty bread Chicken Souvlaki       Grilled onions, tzatziki, grilled pita, mixed greens with lemon and olive oil Horiatiki Salad       Marinated cucumbers, olives, tomatoes, feta cheese Kleftiko       Slow cooked lamb shank with olive oil, lemon, garlic and fried potatoes Greece's culinary culture weaves a delectable narrative that stretches back thousands of years, fusing Mediterranean flavors with age-old traditions and contemporary creativity. From the sun-drenched islands to the vibrant streets of Athens, food in Greece transcends mere sustenance; it embodies a celebration of life, where each meal transforms into a social gathering. Join us for a night full of great food, amazing company and awesome memories! Heron's Dinner Menu is also available. Reservations STRONGLY suggested, online, via the Invited app or call the Club at 727.784.8576 x3863